About Us
Our Heritage
Pasta Vino began over thirty years ago when a touch of NYC's Italian spirit arrived at Peachtree Battle. While other high-end spots have come and gone, Pasta Vino remains—a beloved "kitchen away from home" for generations of Atlanta families.
The Heart of the Kitchen
Everything here starts from scratch. From the morning simmer of our red sauces to the hand-rolled meatballs and gnocchi, our kitchen is a workshop of authentic craftsmanship. We grate our Parmesan Reggiano from the wheel, hand-chop our garlic, and let our pizza dough rise overnight for that perfect New York-style crust.
Real People, No Attitude
Our staff—many of whom have been with us for decades—know our guests by name and their orders by memory. We believe in lingering over a great glass of wine, children playing, and a friendly atmosphere where everyone is treated like family. No fussiness, just soul-satisfying Italian comfort food served with heart.
